Calling all beer geeks! Here are the beers that hit shelves this week at liquor stores, bottle shops and better grocery stores throughout the St. Louis area. Please contact your favorite retailer for current availability.

Status: Re-Brand |
Brewery: The Old Bakery |
Name of Beer: Hibiscus Tart |
Beer Style: Spiced Ale |
Description: Dried Hibiscus flowers gives this ale its bright pink color and refreshing tartness. We threw some Lemon Verbena in to enhance the citrusy and floral character even more. 16 ounce cans |

Status: New |
Brewery: Off Color |
Name of Beer: Very Very Far |
Beer Style: Belgian Blonde Ale |
Description: A twist on the spirit of Belgian mixed fermentation that utilizes a non-traditional wine yeast, Torulaspora delbrueckii. Torulaspora enhances fruitiness while a classic Belgian ale yeast imparts a Belgian spice character. The Rakau/Sterling hop profile is built to compliment the fruit ester character from Torulaspora delbrueckii and spicy character from the Belgian ale strain. This golden Belgian style ale has subtle fruity notes of apricot, lychee, currant, and honey layered with noble hop spice and peppercorn phenols notes. 12 ounce bottles. |

Status: New |
Brewery: Hoof Hearted |
Name of Beer: Everybody Wants Some "Simcoe" |
Beer Style: New England Style IPA |
Description: Our rotating single hop DIPA series. We are embarking on a fantastical journey (or dare we say quest) to put a singular focus on all of our favorite hop varieties, one at a time. A light and simple malt base of Pilsner Malt and Oats allow the single hop varieties to shine without stepping on it's toes. 16 ounce cans. |

Status: New |
Brewery: 2nd Shift |
Name of Beer: Dark Divide |
Beer Style: Imperial Stout |
Description: Imperial Stout made with Dark Matter Coffee ‘Machete’ coffee. Bourbon barrel-aged beans blended w/ our new Imperial Stout - the result is one of our favorite beers. Rich, toasted chocolate melds wonderfully with the bright, cherry, vanilla & caramel notes of the beans. 16 ounce cans |

Status: Seasonal |
Brewery: Perennial |
Name of Beer: Hopfentea |
Beer Style: Sour Ale |
Description: A wave of tropical fruit and spice brighten this lively, tart wheat ale, taking the German Berliner Weisse tradition on an island run. Hopfentea, steeped on a house-made tea blend of mango, papaya, hibiscus & lemongrass, pairs well with light appetizers, salads and high humidity. 16 ounce cans. |

Status: Seasonal |
Brewery: Mother's |
Name of Beer: Rum Barrel Materfamilias |
Beer Style: Imperial Stout |
Description: An American style Imperial Stout aged in Dominican and Saint Croix rum barrels. 22 ounce bottles |

Status: New |
Brewery: Abomination |
Name of Beer: Midnight Snack |
Beer Style: Imperial Stout |
Description: Brewed with Lactose, Oats, midnight wheat and aged on a ridiculous amount of locally sourced coffee ,vanilla beans and Pink Frosted Donuts! 16 ounce cans. |

Status: New |
Brewery: 4 Hands |
Name of Beer: First Impressions |
Beer Style: Fruit Ale |
Description: First Impressions is a Raspberry vanilla wit with lactose sugar on nitro. 16 ounce cans. |

Status: New |
Brewery: Firestone Walker |
Name of Beer: Bretta Tangerine |
Beer Style: Wild Ale |
Description: An American Wild Ale aged on Tangerines 375ml bottles. |

Manny

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